Increase investment of capital and resources in community infrastructure that builds healthier neighborhoods.
The built environment and perceptions of resources play a large role in the health of a neighborhood, ranging from affordable housing to safety to access to healthy foods. West Side neighborhoods face varying disparities across these dimensions. Several West Side neighborhoods experience high vacancy rates, housing costs, and nearly all of the 560,000 residents on Chicago’s West Side face at least one barrier to food security, including reduced quality, variety, or sufficiency of available food. WSU strives to address these disparities by coordinating on new strategies to improve healthy food access and impact investing.
West Side United has coordinated over $6.5 million in impact investments as well as dedicated resources to healthy food access, including co-funding a SNAP and Medicaid Benefits Enrollment Coordinator with the Greater Chicago Food Depository and piloting a Fruits and Vegetables Voucher Program at the Farm on Ogden.
In our metrics dashboard, we are tracking:
There are many barriers to obtaining and consuming healthy foods, including distance to markets and food deserts, transportation, availability of healthy products, and cost. This measure shows the percent of adults age 18 and older who reported that it’s very easy to get fresh fruits and vegetables.
Families that pay a large proportion of their income towards housing may have challenges affording other necessities like food, clothing, and health care. This measure shows the percent of households that spend 35% or more of their income on housing costs.
Learn more about our initiatives: